STARCH

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Product Description

STARCH POWDER

-> STARCH IS USE AS AN ADDITIVE FOR FOOD PROCESSING,FOOD STARCHES ARE TYPICALLY USED AS THICKENERS AND STABILIZERS
IN FOOD SUCH AS PUDDINGS,CUSTARDS,SOUPS,SAUCES,GRAVIES,PIE FILLINGS AND SALAD DRESSINGS, AND TO MAKE NOODLES AND
PASTAS.

-> FUNCTION AS THICKENERS,EXTENDERS,EMULSION STABILIZERS AND ARE EXCEPTIONAL BINDERS IN PROCESSED MEATS.

-> IT IS USED AS AN INSOLUBLE DIETARY FIBER IN PROCESSED FOODS SUCH AS BREAD,PASTA,COOKIES,CRACKERS,PRETZELS AND
OTHER LOW MOISTURE FOODS.

-> IT IS ALSO UTILIZED AS A DIETARY SUPPLEMENT FOR ITS HEALTH BENEFITS.

-> STARCH HELPS TO IMPROVE INSULIN SENSITIVITY.

STARCH POWDER
COMPOSITION:
STARCH IP

100 GM